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Authentic South Indian Comfort Meals

Savor piping hot Malabar parottas, Madurai Kari Dosai, and aromatic Chatti Choru prepared daily on steaming cast-iron tawas for local Kochi families.

Piping Hot Kitchen Specialties

Tawa-grilled delicacies and slow-simmered gravies made with authentic coastal spices.

Chicken Kari Dosai

Flaked Kothu Parotta

Malabar Chatti Choru

Crisp golden dosai layered with spiced minced chicken, herbs, and thick Madurai salna gravy.

Hand-shredded flaky Malabar parottas wok-tossed on hot iron with tender chicken, eggs, and aromatic spices.

Traditional clay pot rice feast layered with roasted curries, coastal seafood chutneys, and seasoned side dishes.

Kitchen Traditions

The Hot Tawa Craftsmanship

Our kitchen brings together the rich culinary roots of Malabar and Tamil Nadu. Every dish is seasoned with fresh house-ground spices and sizzled on heavy cast-iron tawas.

We serve hearty comfort dishes in a clean, spacious setting designed for family dinners and quick afternoon lunches in the heart of Kaloor.

The Kari Dosai and Chatti Choru remind us of authentic home-cooked feasts. It has become our family's favorite weekend tradition in Kaloor.

The Menon Family, Kaloor.

Find Location

A Big Table Awaits

Visit our dining room in Kaloor Junction or contact us directly to inquire about daily specials and family table seating.